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BBQ Lays Aioli

  • Writer: Jade Fulawka
    Jade Fulawka
  • Jan 16, 2021
  • 1 min read

Updated: Jan 16, 2021

Just as the legends said: business in the front, party in the back.

 

INGREDIENTS


3/4 cup mayo

3 tbsp Bull's Eye BBQ sauce

2 tbsp Mutti tomato paste

2 tbsp sweet thai chili sauce

1/2 tbsp sriracha (more or less to taste)

1/2 tbsp garlic powder

Lil bit of salt and pepper (a light seasoning)



INSTRUCTIONS


1. Mix it all together with a fork. Really squish the tomato paste to make sure it's all properly mixed up. I like to mix it in a small glass pyrex so I can see if everything is combined.


2. Chill in the fridge and serve with and on literally anything

(shown with Air Fryer Double Battered Onion Rings in the pictures)










 

This sauce really is delicious and legitimately makes yam fries taste like BBQ Lays chips. My boyfriend is obsessed with this sauce and requests for it to be stocked up at all time. He puts it on sandwiches, in wraps, as a dip.. basically he turns everything he eats into a method of getting this dip in his gob. Don't worry, nothing goes to waste- he even licks the spoon. (Also who the heck did I think I was spreading the sauce so uselessly for onion rings?! I'm just 𝓆𝓊𝒾𝓇𝓀𝓎 like that lmao)


Each serving is 1 tbsp
BBQ Lays Aioli

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